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Food Service

Trends, News and Solutions from GP PRO.

Food Service

Food Service solutions from GP PRO offer innovative options to help you reduce waste, improve hygiene, and promote the best possible experience for your customers and employees alike.

Preventing Foodborne Illness

Foodborne bacteria can cause serious problems for people, restaurants and the economy. This infographic shows the causes. And better yet, helpful solutions.

The Foam Ban

Everything you need to know about foam bans across the country. Including patron perception.


Explore our product bundles for each area of your food service operation, offering hygienic, waste-reducing and money-saving solutions for your business.

For Your Dining Area

What’s most critical to your operation? Keeping customers happy. Operate smoothly, efficiently and most importantly, cost-effectively with our front-of-house solutions.

For Your Food Prep Stations

This is where the magic happens. It’s also a restaurant’s central command center. Whether it’s a matter of workflow or avoiding cross-contamination, GP PRO offers hygienic solutions for hand hygiene and food safety.

For Your Restroom

Patrons tells us the restroom is a reflection of the business. Enhance your image with our easy to use, waste reducing solutions.

Which Cities Have Banned Foam?

Find out if you need to make the switch.

Know Your Ingredients

Foam-Free Alternatives to Products You’re Currently Using

Food Service Supplies Delivered to You

Make Your Business a Five Star Food Truck

The right amount of napkins every time?

It’s about time

Tips & Knowledge


of patrons say restroom cleanliness reflects hygiene standards throughout the restaurant

Source: BuzzBack Survey


of patrons say an unclean restroom makes them more likely to complain about a restaurant

Source: BuzzBack Survey


would tell friends or family about a negative experience in a restroom

Source: BuzzBack Survey

Explore other industry solutions

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