French Dressing on Dixie Liddles
French Dressing on Dixie® Liddles® Portion Cups
“Ahh, zee sound of zee clique when zee lid closes brings much happiness to me, for I know I am safe, cozee and will remain very fresh. If I must say, and I believe I must, Dixie Liddles make me feel like zee crème de la crème.”

French Dressing
Paris, TX
 
Donut on an EasyNap Napkin Dispenser
Donut on an EasyNap® Napkin Dispenser
“You don’t need a whole mess-a-napkins to wipe a little of me off your face. Use your noggin. With Dixie EasyNap® dispensers, you get one clean napkin atta time. They’re nice and soft and feel oh-so-good. They’re irresistible, I tell ya. I know. I’m on ’em a lot.”

Donut
Chicago, IL
 
Fried Chicken on Dixie Paper Cartons
Fried Chicken on Dixie® Paper Cartons
“Why I do declare, Dixie makes one mighty fine Paper Carton. I’m like the belle of the ball in this sturdy contraption. Ooo, and there’s plenty of room for all the fixins, too. It sure is awfully nice of Dixie to think up such a thing.”

Fried Chicken
Atlanta, GA
 
Swedish Meatball with SmartStock Fork Dispenser
Swedish Meatball with SmartStock® Fork Dispenser
“Ja, not having every one touching the fork that touches me is very good, ya know. Just push a lever and boop! SmartStock® cutlery dispensers deposits one fork at a time. Tack you, Dixie. Tack you very much.”

Swedish Meatball
Stockholm, NJ
 
Philly Cheese Steak Sub on Quilt-Rap Insulated Wrap
Philly Cheese Steak Sub on Quilt-Rap® Insulated Wrap
“Hey, there’s only one place to get an authentic Philly Cheese Steak. In Philly, baby! And there’s only one way to wrap it up when it’s a to-go order – With a sheet of Dixie Quilt-Rap® Insulated Food Wrap. It’s for wrappin’ sandwiches like me and whatnot. Helps us retain our heat while absorbing the moisture sos we don’t get all soggy. Even if you’re drivin’ all the way to South Jersey before you eat.”

Cheese Steak Sub
Philadelphia, PA
 
Soda in a Dixie Paper Cold Cup
Soda in a Dixie® Paper Cold Cup
“You know I just need to say how much I love Dixie Cold Cups, you know, with all the sizes they come in and the conveniently paired lids that actually snap on easily, the way they’re supposed to, you know, not to mention the beautiful design on the outside that shows people you care about the little things, oh, and all while being economically priced and compostable which means the restaurant owner is pretty fond of them, as well, you know. I could go on and on and that’s not because I’m all hyped up on caffeine.”

Soda
Vermillion, SD
 
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